8.6.10
New DO technology successfully tested and applied by Coca Cola Enterprise-Europe
More and more soft drink producers are switching to natural ingredients in response to sustainability and health concerns, which results in a higher O2 sensitivity and improve tastestability of the soft drink. With Norit Haffmans' O2 technology, CCE- Europe was able to identify O2 as the cause of product foaming. More information about this concept you can find here.
17.5.10
Biogas, the green energy source of the future
A recent inovative solution from Norit Haffmans provides a way for companies that produce Biogas to use this by-product for the replacement of fossil fuels with biofuels, such as Bioethanol, Biodiesel or Biogas. More about this concept you can find here.
12.10.09
Norit Haffmans introduced new In-line products at drinktec 2009
At exibition drinktec 2009, Norit Haffmans introduced 3 new In-line products. First one is the LiquiDive Oxygen Meter, type KiO2, which measures the dissolved oxygen content of wastewater, second one is the In-line Turbidity meter, type OptHaze-i and the last one is In-line Alcohol/Extract Meter, type ExtrAl-i. More information's about these products you can find here.
28.09.09
Norit Haffmans CO2 Recovery - Merging new technology with existing systems.
Bitburger Braugruppe has decided to install a Norit Haffmans CO2 recovery system at its headquaters in Bitburg. More about this concept, can you read here in our case study.
28.09.09
CO2 as refrigerant, a cool piece of art!
Norit Haffmans helps Brand Brouwerij to be more sustainable! How? Please click here to get more information about it.
28.09.2009
Automatic Norit Haffmans CO2 measurement finds its spot in the wine industry.
Distel Group Ltd. standardizes on Norit Haffmans Inpack 2000 CO2 calculator, type ICC-04. Due to the automatical calculation of CO2 with the ICC-04, Distell found the solution to lower the carbon footprint. More information about the project and all benefits of the automatical measurement of CO2 you can find here.
21.09.2009
Duvel Moordgat NV chooses for green!
As an expert in the area of total CO2 & O2 management Norit Haffmans offered Duvel a modern Low Oxygen CO2 recovery system. More information you will find here.
14.09.2009
Foster's, Australia standardizes on c-DGM for beer.
Norit Haffmans developed an optical O2 measurement via a luminescence principle. One of the main advantages of the c-DGM is that the same instrument can be used for measuring CO2 & DO either in the finished product and/or in the bright beer tank, eliminating errors from using different instruments. Whole article you can find here.
29.06.2009
SAB Miller, South Africa standardizes on Bottle Monitor.
Bottle Monitor (BTM) is customized bottle, equipped with a temperature-condustivity sensor and electronics to check the bottle washing process. This year, SAB Miller in South Africe decided to instal this Norit Haffmans equipment. More about the project you can read here.
29.06.2009
First brewery using High Gravity Brewing in India.
Norit Haffmans offers to Crown Beer India Ltd. offers the best solution, when it comes to the challenge to produce more beer with the same production system with a minimum investment. High Gravity brewing is a process in which a high concentrated wort is produced and the final beer diluted. More about the process can you read in our case study here.
29.06.2009
King Abdullah University of Science and Technologie in Saudi Arabia came with new project - CO2 for potable water
CO2 is used in many industrial applications. In the beverage industry it is used to carbonate beer, soft drinks and mineral water. Mostly within the Norit Group this is where the application of CO2 ends - however there is another application outside the beverage industry where Norit Haffmans can add its CO2 expertise. More about this project, can you read here.
