KnowHow magazine

 

Since 2000, KnowHow is the customer relation magazine of Norit NV. Sent to all our customers and business relations, the magazine is published 3-4 times per annum in six languages (English, German, Dutch, Spanish, Chinese and Russian) with a circulation of approximately 11.000.

You can download the latest issue of Norit's Know How magazine from the Norit corporate website www.norit.com. If you want to be put on the mailing list, just fill in your details on the application form.

 


Norit Haffmans contributions

 

Editon - Titel

 

1-2010 • Biogas, the green energy source of the future


3-2009 • Norit Haffmans' solution provides optimal blend of new technology and existing systems

3-2009 • Haffmans BV is achieving sustainability with highly automated optical oxygen measurement

3-2009 • Foster's Australia - standardizes on c-DGM for beer

1-2009 • Norit Haffmans helps Brand Brouwerij to be more sustainable


3-2008 • High - gravity brewing, best practices

2-2008 • South African Breweries sets Norit Haffmans Bottle Monitor as the standard 

2-2008 • CO2 for potable water

1-2008 • Weihenstephan validates optical oxygen sensor for use in brewing industry


3-2007 • Norit Haffmans comprehensive service concept

3-2007 • LiquiVap: Alternative for refrigeration plants


3-2007 • 60 years of Haffmans BV - From kitchen table to global market leader

3-2007 • Norit Haffmans launched in-line dissolved oxygen measurement device

2-2007 • Norit Haffmans launches Tele-Support program for global service network

2-2007 • Measuring CO2 in the field of mineral water and soft drinks

2-2007 • Norit Haffmans: CO2 not only for beer

1-2007 • Total CO2 and O2 Management

 




 

 

1-2007• Haffmans wins 'Most Improved Supplier Award' of SAB Ltd Brewery

4-2006 • Low Cost Carbonation

 

4-2006 • Haffmans new generation Plato Monitor - Type PM9120

 

2-2006 • Problem-oriented thinking leads to inventive "combi" measuring instruments

 

1-2006 • Thinking outside of the box reduces operational costs by up to 60%

 

2-2005 • Haffmans Innovations at Drinktec 2005