A technique for fast expansions in fast growing markets!

The time that many local providers supply individual pieces of process equipment is past. Today, the real specialists remain, as process knowledge is required to design and set up a proper system for high-gravity brewing.
These modern fine-tuned high gravity systems allow brewers to increase their beer production without the need for large investments.

Last but not least, high gravity systems lead to a reduction of production costs and are very sustainable.

 

The steps, which are involved, when High Gravity Brewing is applied to its full potential are:

  1. Water treatment
  2. Storage
  3. Water deaeration
  4. Blending of the High Gravity beer with deaerated water
  5. Filtration 
  6. Carbonation of the blended beer to the right CO2 content


The above described process steps, are linked to each other. Performance of individual steps is influenced by upstream processes and will influence downstream processes as well. therefore the individual processes cannot be viewed separately.

 

For more information, you can download our high Gravity Brewing Product Bulletin.